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ROOMS AND GUESTS

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CHILD - 12 YEARS
"All children under 13 years are welcome to stay free of charge if sharing room with parents. Starting from 13 years the extra person supplement 30€ per night will apply."

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From the 16th of November 2018 Tallink Hotels (OÜ TLG Hotell) will no longer operate the Pirita Spa Hotel. Read more here.

Week filled with tastes
11–18 October 2018

  • Breakfast: 8 €
  • À la carte menu: appetizers 7 €, main courses 10 €, desserts 4 €
  • Sunday brunch: 17 €

Pick your favourite restaurant and book a table »

The Restaurant Week will reach its grand finale on October 18 with a magnificent oyster and seafood dinner in Restaurant Nero! Read more »

Week filled with tastes
11–18 October 2018

  • Breakfast: 8 €
  • À la carte menu: appetizers 7 €, main courses 10 €, desserts 4 €
  • Sunday brunch: 17 €

Pick your favourite restaurant and book a table »

The Restaurant Week will reach its grand finale on October 18 with a magnificent oyster and seafood dinner in Restaurant Nero! Read more »


Restaurant Sume


During Tallink Hotels Restaurant Week, Chef Heidi Pinnak is happy to present classic culinary delights from Sume kitchen, which always make you feel cosy at the restaurant!

Tallink City Hotel, A.Laikmaa 5
+372 630 0818


Restaurant Nero


Restaurant Nero Chef Virgo Lillepool sums up the extraordinary nature of the restaurant: “Here in Nero we take our classic local ingredients and introduce them to the exotic Asian cuisine. There will be fine treats from meat, fish or vegetables in our menu!“

Tallink Spa & Conference Hotel, Sadama 11a
+372 630 1018


Restaurant Regatta


From the windows of restaurant Regatta, situated on the fifth floor, opens the best panoramic view on the Gulf of Tallinn and Pirita Yacht harbour. Chef Kristjan Kelder has prepared a fantastic menu from local fresh ingredients, accompanied by carefully selected wines.

Pirita Spa Hotel, Purje 9
+372 639 6680


Restaurant Tempo


The menu in restaurant Tempo is based on fresh seasonal ingredients and includes timeless classics from all over the world. The creations of Chef Virgo Lillepool include favourites for everyone – from fresh salads and burgers to wonderful desserts.

Tallink Express Hotel, Sadama 9
+372 6 678 752

Breakfast:
Mon–Fri 07:00–10:00,
Sat–Sun 08:00–11:00

À la carte:
Mon–Sat 12:00–23:00
The kitchen closes 30 minutes before the restaurant’s closing time.
À la carte menu »

Brunch:
Every Sunday 12:00–15:00
Brunch menu »

Book a table »

Breakfast:
Mon–Fri 07:00–10:00,
Sat–Sun 08:00–11:00

À la carte:
Mon–Sun 12:00–23:00
The kitchen closes 30 minutes before the restaurant’s closing time.
À la carte menu »

Brunch:
Every Sunday 12:00–15:00
Brunch menu »

Book a table »

Breakfast:
Mon–Sun 07:00–10:30

À la carte:
Mon–Fri 12:00–23:00, Sat 12:00–23:00
Sun 16:00–23:00

The kitchen closes 30 minutes before the restaurant’s closing time.
À la carte menu »

Brunch:
Every Sunday 12:00–15:00
Brunch menu »

Book a table »

Breakfast:
Mon–Fri 07:00–10:00,
Sat–Sun 08:00–11:00

À la carte:
Mon–Fri 11:30–23:00
Sat–Sun 12:00–23:00

The kitchen closes 30 minutes before the restaurant’s closing time.
À la carte menu »

Book a table »


Restaurant Sume


During Tallink Hotels Restaurant Week, Chef Heidi Pinnak is happy to present classic culinary delights from Sume kitchen, which always make you feel cosy at the restaurant!

Tallink City Hotel, A.Laikmaa 5
+372 630 0818

Breakfast:
Mon–Fri 07:00–10:00,
Sat–Sun 08:00–11:00

À la carte:
Mon–Sat 12:00–23:00
The kitchen closes 30 minutes before the restaurant’s closing time.
À la carte menu »

Brunch:
Every Sunday 12:00–15:00
Brunch menu »

Book a table »


Restaurant Nero


Restaurant Nero Chef Virgo Lillepool sums up the extraordinary nature of the restaurant: “Here in Nero we take our classic local ingredients and introduce them to the exotic Asian cuisine. There will be fine treats from meat, fish or vegetables in our menu!“

Tallink Spa & Conference Hotel, Sadama 11a
+372 630 1018

Breakfast:
Mon–Fri 07:00–10:00,
Sat–Sun 08:00–11:00

À la carte:
Mon–Sun 12:00–23:00
The kitchen closes 30 minutes before the restaurant’s closing time.
À la carte menu »

Brunch:
Every Sunday 12:00–15:00
Brunch menu »

Book a table »


Restaurant Regatta


From the windows of restaurant Regatta, situated on the fifth floor, opens the best panoramic view on the Gulf of Tallinn and Pirita Yacht harbour. Chef Kristjan Kelder has prepared a fantastic menu from local fresh ingredients, accompanied by carefully selected wines.

Pirita Spa Hotel, Purje 9
+372 639 6680

Breakfast:
Mon–Sun 07:00–10:30

À la carte:
Mon–Fri 12:00–23:00, Sat 12:00–23:00
Sun 16:00–23:00

The kitchen closes 30 minutes before the restaurant’s closing time.
À la carte menu »

Brunch:
Every Sunday 12:00–15:00
Brunch menu »

Book a table »


Restaurant Tempo


The menu in restaurant Tempo is based on fresh seasonal ingredients and includes timeless classics from all over the world. The creations of Chef Virgo Lillepool include favourites for everyone – from fresh salads and burgers to wonderful desserts.

Tallink Express Hotel, Sadama 9
+372 6 678 752

Breakfast:
Mon–Fri 07:00–10:00,
Sat–Sun 08:00–11:00

À la carte:
Mon–Fri 11:30–23:00
Sat–Sun 12:00–23:00

The kitchen closes 30 minutes before the restaurant’s closing time.
À la carte menu »

Book a table »

Here's special offers at Tallink Hotels that you might be interested in!

Contacts

OÜ TLG Hotell


Sadama 5/7,
10111 Tallinn, Estonia

Reg.nr: 10952552
VAT nr: EE100220641
Bank: AS SEB Pank
IBAN: EE471010220031245015
SWIFT: EEUHEE2X

SIA TLG Hotell Latvija


Elizabetes 24/1,
LV-1050 Riga, Latvia

Reg.nr: 40103249106
VAT nr: LV 40103249106
Bank: SEB Bank
SWIFT: UNLA LV 2X
Account nr (EUR): LV18 UNLA 0050 0152 3069 1

Tallink Hotels accept the following credit cards:

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